This week, I wasted a small bit of seafood dip. It’s over a week old, and I just don’t feel right eating seafood that is that old. We did plow through an impressive number of leftovers this week, but somehow this fell through the cracks. It’s not much, but I’m very annoyed that I let something with crab meat in it go to waste!
How did you do? If you posted about it, link us up to the appropriate post on your blog(Rachel, of ModernMommyhood, I know you have a picture to post!).