What I Spent
This has been a seriously unusual week; I was in Dallas from Friday-Monday night, then home for three days, and by the time you read this post, I’ll be on my way to my uncle’s cabin for a week with Sonia and Zoe and a bunch of other relatives.
(I’m hoping to do the reader-requested interview with my dad on the way there today; I made a document with all the questions you guys wanted me to ask him!)
Anyway..my grocery shopping/cooking game has been pretty off this week, and it will also be off next week.
I’m sure I will cook and shop more regularly once school starts, but while summer’s here, we are taking advantage of it. 😉
- $21 at Lidl
- $13 at the airport
- $30 on takeout
- $31 at Aldi
What We Ate
I was in Texas with my friends and we got chicken from Raising Cane’s (a chain we do not have here out east).
Still in Texas! Still taking excessive amounts of Snapchat selfies with my small friends!
My friend made Mediterranean meatballs with tzatziki and Greek tomato salad, and we ate it all over rice. It was kind of like a deconstructed gyro and it was delicious!
I was flying home from Dallas, and due to some flight issues, I had quite a few hours to wait to board.
So, I ate a $12 chicken bowl from the airport Moe’s.
I made quesadillas for the girls and me.
Dinnertime was sandwiched in between some volunteer work (for me) and a work shift (for Zoe), so the girls and I stopped for fast food.
I was busy packing and Zoe had an evening work shift, so I just picked up a frozen pizza.
Again: NOT AN AWARD-WINNING WEEK. 😉
We are gonna be at my aunt and uncle’s cabin, so we’ll be eating whatever is served there.