Yogurt smoothies are by far the most common thing we do with our yogurt. A strawberry-banana one is pictured above. To make these, I put about half a quart of yogurt in my blender. I then top it with frozen fruit(most often frozen bananas and strawberries), and sometimes a bit of orange juice concentrate or a little vanilla and sugar. I blend it all up, and it turns into a lovely, creamy, frozen concoction that can actually be eaten with a spoon. If you use fresh bananas, it will be a drinkable smoothie consistency. And since most any frozen or fresh fruit can be added, this is a nice way to use up miscellaneous bits of fruit you have sitting around.