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Miscellaneous goodness, frugal and otherwise

I can’t resist bruised apples.

I stopped by the produce stand the other day, and found two almost-full half-bushels of bruised apples.

So of course I bought them.

bruised apples for applesauce

The discount, plus the opportunity to save fruit that would otherwise rot = irresistible.

I got through one half-bushel yesterday and I’ll probably finished the other box up today.

applesauce from bruised apples

At that point, I’ll probably have to stop buying apples, only because my container stash is running a bit low.   😉

(Here’s how I make applesauce.)

I was on a podcast.

Remember Sandi, from The Mrs.?

Well, she went and started a business (Spring Financial, for those of you up there in Canada), and she also does a video podcast called Because Money with two other cohosts.

S2 Ep3 The Frugal Girl - Because Money

They asked me to be a guest recently, and  you can watch my episode right here.

I started a bread recipe index.

You can find it right here!

It’s still a work in progress, because uploading all the links and photos takes some time.   But, I’m about halfway through.

Yeast Bread Recipes roundup

And you can feel free to bookmark the page now for easy future access because as I upload recipes, the page will automatically update.   Whee!

I’ll add a button over in the sidebar too, once I finish putting the page together.

Foreign Bread

Yesterday, I made a batch of pita bread.

pita bread

Which was from this book.

better homes and gardens bread book

And I chuckled when I saw the heading for that section:

foreign bread

This book was published a good number of years ago, and I suppose at that point in time, Italian bread did seem somewhat foreign.   But that still made me laugh.

American food culture has become far more diverse over the years, hasn’t it?   And I’m so used to hearing food referred to as “international”, the word “foreign” seems odd to me, though perhaps back then it had slightly less negative connotations.

homemade pita bread

“Maybe the water is too expensive to wash them.”

The Refashionista tweeted out  this video the other day, and I watched it this morning.   It’s sort of staggering to see the incredible plethora of clothing that we in the west have.

Unravel - Aeon Video - Google Chrome 10152015 80640 AM

And while it’s super that they’re recycling it into something new, it’s a little embarrassing that we discard/donate so much of our clothing, there’s more than thrift stores can sell.   So then it gets sold as rags and perfectly wearable clothing ends up shredded into yarn for blankets.

I’m not sure exactly how to feel about all of this, but it seems sad that our clothes are made by low-income people in overseas factories, shipped here for a short period of wear, and then shipped back to be shredded by low-income people in overseas factories.

I don’t know…I guess the unfairness of it all really hit me as I watched, and I feel freshly motivated to be a mindful clothing consumer.

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Robyn

Friday 16th of October 2015

Great post, I really enjoyed your insightful comments on changing food culture and clothing wastage in the developed world.

Katy

Thursday 15th of October 2015

I live in Senegal, West Africa, and there's a market that I like to shop at. They sell clothes, shoes, etc.... Some brand new and lots of used things. I've been told that the used clothes are from the States and you can sometimes find Goodwill tags still on them.

WilliamB

Friday 16th of October 2015

I remember a story told by a missionary/teacher I visited in the center of Australia. His kids had just received a gift box of videos. Their Aborginal friends weren't impressed by the videos much, but oh man! the wood boxes they came in? Best toys for weeks. (I hope the kids remember that as they get older.)

Sherry

Thursday 15th of October 2015

What a fun pod cast! You were splendid -- informative and funny! Well done. ~Sherry

Kristen

Friday 16th of October 2015

Ooh, that is a nice compliment! I'm not often told I'm splendid, so I will file that one away. ;)

harriet

Thursday 15th of October 2015

Another fantastic bread recipe book is the Sunset Cook Book of Breads, the 1970 edition. I can't tell you how many delicious things have come out of there, classics in our family, especially the sour cream doves on Easter.

Cari

Thursday 15th of October 2015

Interesting video on clothes. The thrift stores I have been to (not too many) have mostly worn or very dated clothes. And the prices are still fairly high. And I'm guessing there are still a lot of people that could use less expensive, wearable, used clothes from thrift stores. So I don't understand why there are so many clothes from thrift stores that can't be sold.

Lynn Miller

Saturday 17th of October 2015

I needed to dispose of a large quantity of men's clothing as part of my duties as executrix of an estate. When I took them to my local Goodwill store, I asked the attendant if they would dry clean some of the fine wool items. He said that if an article was not clean enough to put on the sales floor, it was automatically recycled. The store has no laundry or dry cleaning facilities. I was upset because, although most of the clothes were of excellent quality, I did not want to wash them or pay to have them dry cleaned. I took subsequent loads to a Salvation Army store in a neighboring town because I heard that it has an in-store laundry.

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