I do actually have more than pictures this week! 🙂 They are up first, though.
And everything else:
Well, everything else except for my two jars of milk, my blueberries, and the butter I stocked up on (see below).
I have a fairly complicated grocery report. First, I spent $6 on milk from the farm. Then I stopped at a local store to buy some butter (it was on sale for $1.66/pound), and spent $13.19 there.
On Thursday, I got 20 pounds of blueberries from New Jersey, and spent $28.
So, before I even left for my regular trip, I’d already spent $47.19 of my $100 budget.
That left me with only about $53 to spend. I spent $39.74 at Aldi, and $13.03 at Weis. Happily, that put me right at $99.96, $.04 under budget! 😉
We’ll be eating our usual breakfasts (granola, toast, fruit, and some cereal) and lunches (leftovers, bread, fruit and yogurt smoothies), and here’s what we’re having for our dinners:
- Cajun Chicken Strips
- Mediterranean Vegetable Salad (I do realize that’s a weird side for Cajun Chicken!)
- Cheese Bagels
- We’ll be at a friend’s house for a cookout, and I’m supposed to bring fruit. I will probably bring a watermelon.
- Chicken Salsa Skillet
- Zucchini patties
- Shrimp Salad
- Fruit Salad
- English Muffin bread
- Mexican Chicken Sandwiches
- Balsamic Vegetable Salad
- Grilled Hamburgers
- raw veggies
- fresh fruit
- probably some potato chips
- Deep Dish Pizza
- green salad