On Saturdays, I share my menu plan for the upcoming week along with a photo of my groceries and a tally of my spending. My goal is to spend $100/week for our food, toiletries, and cleaning products. I’m currently in the midst of trying to buy more local, sustainably-produced food while sticking to my budget. Can it be done? I don’t know, but I’m going to try, and I’ll share what I learn as I go along.
I haven’t exactly been grocery shopping this week, although I did spend $24 for a half bushel of local peaches.
So, I’ve mostly just got a menu plan for you today. And some random pictures so this won’t be boring. 😉
Breakfasts are going to be easy this week…cereal, toast, yogurt, or fruit.
Here’s the dinner plan, which is, I fear, sort of boring this week.
- French Toast, made by the fabulous Mr. FG
- maybe some sausage
- We’re going out to eat for free, because we have a gift card!
- Grilled Hamburgers
- green salad
- Our plans for this night are up in the air. So, we’re having, um, ????
- Grilled Chicken Breasts
- french bread
- green beans
- chips and salsa
Today’s 365 post: Gloomy
Joshua’s 365 post: Pair of Kings