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Menu. and no grocery spending.


That’s only because I already told you all how much I spent!(too much, for anyone who missed it! lol). Maybe next week I will be back on my regular “menu and grocery spending” routine.

Anyhoo, here’s what will be served at Chez Frugal Girl this week.

Saturday

  • We had dinner at a friend’s house. I did bring bread, though!

Sunday

We’re having some friends over for lunch after church, and I’m making:

  • Tortellini soup
  • Dinner rolls
  • Salad
  • Toffee Bars

Monday

  • Chicken Enchiladas
  • Basil Tomato salad

Tuesday

  • Beef au Jus sandwiches on French bread
  • steamed broccoli

Wednesday

Thursday

  • Taco Salads
  • Grapes

Friday

I have to play piano for a wedding rehearsal, so the husband is picking up a Little Caesar’s pizza to feed himself and the kids. It’s $7.30 for a large pepperoni pizza and an order of crazy bread, so it’s a pretty cheap way to get pizza.

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Kristen

Sunday 12th of October 2008

Hey Katy! Thanks for stopping by!

Thankfully, my husband eats leftovers for lunch every day, and with careful planning, that uses up most of the leftovers. The ones that are left get eaten by me at lunch, and if that fails, we do sometimes have a leftover smorgasbord kind of night. I'm also(newly) very big on not throwing away food...I've been working hard to cut down my waste and I post a photo of my food waste every week. :)

Katy Wolk-Stanley

Saturday 11th of October 2008

These meals look great.

With all these wonderful meals will need to be a night where you eat up the wonderful leftovers!

Maybe that could be Friday instead of the pizza.

You may have noticed that I am very big on getting leftovers eaten instead of tossed. Let me know how it goes.

-Katy Wolk-Stanley "Use it up, wear it out, make it do or do without."

http://thenonconsumeradvocate.wordpress.com

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