January 6, 2010
Today is the day to use c’s in blog titles, apparently. It’s also a non-yeast day here on Wednesday baking. Although I made this recipe and took pictures a few weeks ago, coincidentally, I am completely out of yeast at the moment (boo!). So, it’s appropriate timing. I received this recipe as a newlywed from [...]
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December 9, 2009
Cornbread is one of those things that is super-duper easy to make. In fact, it’s so simple, I marvel that it is sold in bakeries and that there are boxed cornbread mixes. Cornbread mixes are not terribly expensive, but they usually include only the dry ingredients and some sort of fat (usually in the form [...]
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