Comments on: Hibachi Chicken and Shrimp

By: Jennifer

Jennifer — Fri, 28 Jan 2011 15:29:46 +0000

Just saw this one. It looks delicious! I’ll have to try this combo out. I make tons of stir-fry’s. A suggestion: use brown sugar instead of regular sugar. The deeper notes of brown sugar add a great depth to the sauce.

By: Margaret

Margaret — Thu, 09 Dec 2010 01:16:55 +0000

Just found your blog and I’m having a lot of fun discovering all the recipes including this one! I made it last night for my family and they loved it. Thanks!

By: julie

julie — Tue, 27 Apr 2010 23:46:05 +0000

looks yum!

By: Jil

Jil — Tue, 26 Jan 2010 21:35:08 +0000

oh, yum! This looks really good. Reminds me of my hubby’s Jambalaya before he adds the broth and rice.

By: Marianna

Marianna — Sun, 24 Jan 2010 00:22:19 +0000

Try using fresh ground ginger (inexpensive enough for a 1″ piece for for one recipe) instead of the powdered ground ginger. Adds an authentic taste to the dish. Easiest way to peel ginger is by scraping with a spoon. Place a piece of plastic wrap over the grater (fine side) and grate… lift the plastic wrap and you don’t loose any of the ginger in the grater.

By: The Frugal Girl » Easy Frugal Cooking | Bacon Cheddar Quesadillas

The Frugal Girl » Easy Frugal Cooking | Bacon Cheddar Quesadillas — Tue, 10 Nov 2009 12:13:04 +0000

[...] few more meal ideas to help you resist takeout temptation: Chicken Tortilla Soup Shrimp Quesadillas Hibachi Chicken and Shrimp Thin-Crust [...]

By: Sharon

Sharon — Fri, 14 Aug 2009 01:18:47 +0000

Oh yum. I might have to try this. I’ll bet it would be good with just chicken or a chicken & pork combo too!

By: The Frugal Girl » Groceries and Menu-last one for May

The Frugal Girl » Groceries and Menu-last one for May — Sat, 30 May 2009 18:38:35 +0000

[...] Hibachi Chicken and Shrimp [...]

By: monday – menus and more « compact by design

monday – menus and more « compact by design — Mon, 25 May 2009 08:27:06 +0000

[...] hibachi shrimp (ok, the sauce will basically be the same as the recipe, and it will have [...]

By: The Frugal Girl » Grocery Spending and Menu Plan-3.7

The Frugal Girl » Grocery Spending and Menu Plan-3.7 — Sat, 07 Mar 2009 03:24:40 +0000

[...] Grilled Tropical Island Chicken (I’m just using chicken breasts instead of the whole chickens. This is the marinade I use when I make Hibachi Chicken.) [...]